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Jenks, Albert Ernest, 1869-1953

"The Bontoc Igorot"


Camotes are sometimes stored in the granary after the harvest of
the irrigated fields. Often they are put away in the kubkub, the two
compartments at either end of the sleeping room on the ground floor
of the dwelling. At other times one sees bushels of camotes put away
on the earth under the broad bench extending the full length of the
dwelling. In the poorer class of dwellings the camotes are frequently
dumped in a corner.
Beans are dried and shelled before storing and are set away in a
covered basket, usually in the upper part of the dwelling. Only one
or two cargoes are grown by each family, so little space is needed
for storage.
Since rice is the staple food and may be preserved almost
indefinitely. the Igorot has developed a means and place to care for
it. Maize and millet, while probably capable of as long preservation,
are generally not grown in sufficient quantity to require more storage
space than the upper part of the dwelling affords. The Igorot has not
developed a way to preserve his camotes long after harvest; they are
readily perishable, consequently no place has been differentiated as
a storehouse.

Expense and profit
An irrigated sementera 60 by 100 feet, having 6,000 square feet of
surface, is valued at two carabaos, or, in money, about 100 pesos.


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