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Jean Froissart, Thomas Malory, Raphael Holinshed

"Chronicle and Romance (The Harvard Classics Series)"

But whereas we commonly begin with the
most gross food, and end with the most delicate, the Scot, thinking
much to leave the best for his menial servants, maketh his entrance at
the best, so that he is sure thereby to leave the worst. We use also
our wines by degrees, so that the hostess cometh last to the table:
but to stand upon such toys would spend much time, and turn to small
profit. Wherefore I will deal with other things more necessary for
this turn.


CHAPTER VII
OF OUR APPAREL AND ATTIRE
[1577, Book III., Chapter 2; 1587, Book II., Chapter 7.]

An Englishman, endeavouring sometime to write of our attire, made
sundry platforms for his purpose, supposing by some of them to find
out one steadfast ground whereon to build the sum of his discourse.
But in the end (like an orator long without exercise), when he saw
what a difficult piece of work he had taken in hand, he gave over his
travel, and only drew the picture of a naked man[1], unto whom he
gave a pair of shears in the one hand and a piece of cloth in the
other, to the end he should shape his apparel after such fashion as
himself liked, sith he could find no kind of garment that could
please him any while together; and this he called an Englishman.


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